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Strawberry Soup
Recipe Submitted by the Solglimt on the Water

2 Pints fresh strawberries
1 Quart Stonyfield French Vanilla Cream Top yogurt
1 Quart Orange Juice
1/2 Cup sugar
1/3 Cup honey
sliced strawberries for garnish
mint for garnish

Wash and hull strawberries. Put into food processor and chop (not too
fine).
Mix with Stonyfield French Vanilla yogurt, orange juice, sugar and
honey. Chill well.

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